Valle de Volcanos Guatemala Espresso
Coffee produced in the Huehuetenango highland region sets itself apart from the typical Guatemalan taste profile.
The coffee growing altitude in Huehuetenango is the highest in the country. Coffee can grow here up to 2000 meters without frost damage, thanks to the warm winds blowing off the Mexican plains. The coffee harvest takes place from January to April.
Variety: Caturra, Catuai, Bourbon
Processing: Washed SHB
Crop Year: 2017
Cupping score: 86